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TERMS & CONDITIONS

Please note all policies will be adhered to. 

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Bartender Booking Services Guidelines:

  • All Maid Services must be booked at a minimum of 2 weeks before the scheduled event date. 

  • All deposits must be paid VIA the website in order to hold your booking 

  • All remaining balance invoices and contracts must be paid & signed prior to the event date for confirmation of the event.

  • Contracts are sent immediately after the deposit is paid.

  • If the booking is canceled it must be canceled within 21 days of the event, or you will have to pay a $250 cancellation fee.

  • Please note we do offer consultation calls to discuss all package options, however, the final booking must be done online.

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Catering Booking Services Guidelines:

  • Catering Services must be requested online through the company website. 

  • If you are booking for a wedding, and require a tasting: Tastings are $250 per person and must be booked within 90 days of the wedding date if being booked in the same year, or 6 months if it is a future date. 

  • If you are combining bartending services and catering services: You must request to book catering services and fill out the form

  • Wedding Caterings must have a consultation call before the deposit is paid.

  • All Catering Packages vary depending on Menu selections, and the number of guests you estimate to have.

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Please note our company does travel and we accommodate any, and all events. The following are the travel requirements for our company:

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EFFECTIVE JANUARY 1, 2024:

 Traveling within the state of Georgia:

  • Our company is located in Savannah, GA, if we are traveling over 50 miles there is a travel fee charge of $75 added to your grand total which is paid in the final invoice.

Traveling Outside of Georgia: 

  • Return Flights from Georgia, USA to destination

  • If Flight is not required, an amount of $250 will be required ( for travel by car)

  • Accommodations at a 3+ star Hilton Property Hotel OR serviced apartment with access to a kitchenette for preparation purposes.

  • Access to Bathroom, Kitchen/ Prep area at Venue for Queens Catering Staff & Bartending Staff  

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